If you’re looking for a refreshing dish that’s both satisfying and packed with flavor, you’ll absolutely love this Street Corn Creamy Cucumber Salad! It’s become a favorite in my kitchen because it combines the crunch of cucumbers with the sweetness of corn and the savory goodness of chicken. Perfect for busy weeknights or family gatherings, this salad is not just easy to whip up, but it’s also a showstopper at potlucks!

Every bite of this creamy salad feels like a little celebration, making it a delightful option for lunch or dinner. Plus, it’s an ideal way to use up leftover rotisserie chicken, so you can enjoy a wholesome meal without spending hours in the kitchen!

Why You’ll Love This Recipe

Quick and Easy: With just 15 minutes of prep time, you can have this delicious salad ready to serve.
Packed with Protein: The addition of rotisserie chicken makes this dish not only tasty but also filling.
Family-Friendly Appeal: Kids and adults alike will enjoy the bright flavors and crunchy textures!
Make-Ahead Convenience: This salad keeps well in the fridge, making it perfect for meal prep or leftovers.

Ingredients You’ll Need

You’ll find that the ingredients for this Street Corn Creamy Cucumber Salad are simple and wholesome. They come together to create a vibrant dish that’s as nutritious as it is tasty.

Fresh Vegetables

1 1/2 english cucumbers (halved and sliced; about 3 cups)
1 jalapeno (seeded and diced)
1/4 red onion (diced)
1/2 red bell pepper (seeded and diced)
3 green onions (sliced)
1/4 cup cilantro (minced)

Chicken & Corn

2 cups rotisserie chicken (chopped)
15.25 oz can sweet corn (drained)

Creamy Dressing

1/2 cup plain greek yogurt (2% or higher for creaminess)
1/3 cup mayonnaise
1 lime, juice and zest of
1 clove garlic, finely minced or grated

Seasonings

1 tsp chili powder
1/2 tsp paprika
1/2 tsp cumin
1/4 tsp each salt and freshly cracked pepper

Variations

One of the great things about this recipe is its flexibility! You can easily tweak it based on what you have on hand or your personal preferences.

Swap the protein: Use shredded turkey or even chickpeas instead of chicken for a vegetarian version.
Add more veggies: Toss in some diced bell peppers or shredded carrots for extra crunch.
Spice it up: If you like a kick, add more jalapenos or even some diced serrano peppers.
Change the dressing: Try using avocado instead of yogurt and mayo for a dairy-free creamy option.

How to Make Street Corn Creamy Cucumber Salad

Step 1: Prepare the Cucumbers

Start by laying out your cucumber slices on paper towels. Place another layer on top and gently press down to absorb excess moisture. This step is key! Drying out the cucumbers helps prevent your salad from becoming watery later.

Step 2: Whisk Together the Dressing

In a medium bowl, combine Greek yogurt, mayonnaise, garlic, lime juice, lime zest, seasonings, salt, and pepper. Whisk until everything is smooth. Taste your dressing here—it should make your taste buds dance! Feel free to adjust seasonings if you want more zing.

Step 3: Combine Ingredients

In a large mixing bowl, add your dried cucumbers along with corn, chicken, cilantro, green onions, jalapeno, red onion, and red bell pepper. This colorful mix not only looks beautiful but also adds layers of flavor.

Step 4: Dress It Up!

Pour most of your creamy dressing over the mixture and gently fold everything together with a spatula until it’s evenly coated. If you like your salad extra creamy, feel free to add more dressing based on your preference. Serve chilled for the best experience!

Enjoy making this delightful Street Corn Creamy Cucumber Salad—it’s sure to become one of your go-to recipes!

Pro Tips for Making Street Corn Creamy Cucumber Salad

Making the perfect Street Corn Creamy Cucumber Salad is all about those little touches that can elevate the dish! Here are some actionable tips to ensure your salad turns out delicious every time.

Dry the cucumbers well: By pressing out excess moisture from the cucumbers, you prevent the salad from becoming watery, ensuring a crisp and fresh texture that holds up beautifully.
Adjust seasoning to taste: Everyone’s palate is different! Feel free to tweak the spices and seasoning, such as adding more chili powder for heat or cumin for warmth, to create a flavor profile that suits your preferences.
Chill before serving: Allowing the salad to chill in the refrigerator for at least 30 minutes enhances the flavors as they meld together. The cool temperature also makes it extra refreshing!
Use fresh ingredients: Opt for fresh, high-quality produce and chicken. Fresh veggies and herbs not only enhance flavor but also add vibrant colors to your salad.
Mix just before serving: To keep everything fresh and crunchy, mix the dressing with your salad ingredients just before serving. This ensures that nothing gets soggy while waiting.

How to Serve Street Corn Creamy Cucumber Salad

This Street Corn Creamy Cucumber Salad is not only tasty but visually appealing too! Here are some ideas on how you can present this delightful dish to impress your family or guests.

Garnishes

Chopped cilantro: A sprinkle of fresh cilantro on top adds a burst of color and enhances the flavor with its bright herbal notes.
Lime wedges: Placing lime wedges on the side offers guests a chance to squeeze extra citrus over their servings, boosting freshness.

Side Dishes

Grilled Vegetable Skewers: Colorful skewers of seasonal vegetables like bell peppers, zucchini, and cherry tomatoes are perfect for grilling alongside your salad. Their smoky flavor complements the freshness of the cucumber salad beautifully.
Quinoa Pilaf: A fluffy quinoa pilaf mixed with herbs and spices serves as a hearty side dish that pairs well with the lightness of this salad while providing additional protein.
Avocado Toast: Crispy whole grain bread topped with creamy avocado makes for an excellent accompaniment. The richness of avocado balances perfectly with the tangy flavors in the salad.
Cornbread Muffins: Sweet cornbread muffins add a comforting touch. They’re great for soaking up any leftover dressing while enhancing that street corn vibe!

With these tips and serving suggestions, your Street Corn Creamy Cucumber Salad will not only be delicious but also visually appealing—perfect for any lunch or gathering! Enjoy every refreshing bite!

Make Ahead and Storage

This Street Corn Creamy Cucumber Salad is perfect for meal prep! It can be made in advance, allowing the flavors to meld beautifully while saving you time during your busy week.

Storing Leftovers

Store any leftover salad in an airtight container.
It can be kept in the fridge for up to 3 days.
If possible, keep the dressing separate until serving to maintain the crispness of the cucumbers.

Freezing

It’s not recommended to freeze this salad due to the texture of cucumbers after thawing.
The other ingredients may also lose their freshness when frozen.

Reheating

This salad is best served cold, so there’s no need to reheat.
Simply give it a good stir before serving if it has been sitting in the fridge.

FAQs

Here are some common questions about this delicious recipe:

Can I make Street Corn Creamy Cucumber Salad without chicken?

Absolutely! You can substitute the rotisserie chicken with chickpeas or black beans for a vegetarian option that still packs a protein punch.

How long does Street Corn Creamy Cucumber Salad last in the fridge?

When stored properly in an airtight container, this salad will last for about 3 days. Just remember to keep the dressing separate if you’re making it ahead!

Can I use regular yogurt instead of Greek yogurt?

Yes, you can use regular yogurt, but Greek yogurt adds extra creaminess and protein. If you choose regular yogurt, consider draining it slightly to reduce excess moisture.

What if I don’t like spicy food?

You can either omit the jalapeño or replace it with a mild pepper for flavor without heat. Adjusting spices like chili powder will also help tailor it to your taste!

Final Thoughts

I hope you enjoy making this Street Corn Creamy Cucumber Salad as much as I do! It’s such a vibrant and satisfying dish that brings together fresh ingredients with a creamy twist. Whether it’s for lunch or as a side at dinner, this salad is sure to impress. Don’t hesitate to try it out, and feel free to share your thoughts and variations! Happy cooking!

Street Corn Creamy Cucumber Salad

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Author: Autumn
Prep Time: 15 minutes
Cook Time: 0 minutes
Total Time: 15 minutes
Yield: Serves approximately 4 people 1x
Category: Salad
Method: Mixing
Cuisine: American/Mexican-inspired

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Description

Elevate your salad game with this Street Corn Creamy Cucumber Salad, a fresh and flavorful dish that combines crunchy cucumbers, sweet corn, and savory chicken in a creamy dressing. This vibrant salad is perfect for busy weeknights or family gatherings and makes use of leftover rotisserie chicken, ensuring a wholesome meal without the fuss. With its colorful ingredients and satisfying taste, it’s sure to impress at potlucks or as an everyday side dish. Quick to prepare and easy to customize, this salad is a go-to recipe you’ll want to make time and again!

Ingredients

Scale

1 1/2 English cucumbers (halved and sliced; about 3 cups)
1 jalapeno (seeded and diced)
1/4 red onion (diced)
1/2 red bell pepper (seeded and diced)
3 green onions (sliced)
1/4 cup cilantro (minced)
2 cups rotisserie chicken (chopped)
15.25 oz can sweet corn (drained)
1/2 cup plain Greek yogurt (2% or higher for creaminess)
1/3 cup mayonnaise
Juice and zest of 1 lime
1 clove garlic (finely minced or grated)
1 tsp chili powder
1/2 tsp paprika
1/2 tsp cumin
1/4 tsp each salt and freshly cracked pepper

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Instructions

Prepare the cucumbers by laying slices on paper towels to absorb moisture.
In a bowl, whisk together Greek yogurt, mayonnaise, garlic, lime juice and zest, along with the seasonings until smooth.
In a large bowl, combine dried cucumbers, corn, chicken, jalapeno, red onion, cilantro, and green onions.
Pour most of the dressing over the mixture; gently fold until evenly coated. Add more dressing if desired.
Serve chilled for the best flavor.