Description
Spicy Buffalo Chicken Sliders are the ultimate game-day treat or family dinner option that’s sure to please everyone. With fluffy slider buns filled with tender, spicy shredded chicken and topped with gooey melted cheese, these sliders are a flavor explosion in every bite. They’re quick to prepare, taking only 35 minutes from start to finish, making them perfect for busy weeknights or casual gatherings. You can also make the filling ahead of time for an even easier preparation process. Serve them warm with your favorite dipping sauces and sides, and watch as they disappear from the table!
Ingredients
Scale
- 9 slider buns
- 1 1/2 cups shredded chicken
- 1/2 cup hot sauce
- 2 tablespoons ranch dressing
- 1 cup shredded cheese
- Butter
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1/2 teaspoon garlic powder
- 1/4 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/4 teaspoon Italian seasoning
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix shredded chicken with hot sauce, ranch dressing, salt, pepper, garlic powder, and paprika.
- Place the bottom halves of the slider buns on a lined baking sheet and spoon the chicken mixture on top.
- Sprinkle shredded cheese over the chicken and cover with the top halves of the buns.
- Brush melted butter mixed with garlic powder and Italian seasoning over the tops of the buns.
- Bake covered with foil for 15 minutes; then uncover and bake for an additional 5-10 minutes until golden brown.
- Serve warm.
Nutrition
- Serving Size: 1 slider (about 90g)
- Calories: 220
- Sugar: 2g
- Sodium: 470mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 40mg