Description
If you’re in search of a heartwarming dessert that fills your home with the delightful scent of baked apples, look no further than this Simple Apple Crumble (Apple Crisp). With its tender apple filling and a perfectly crisp topping, this dessert is cherished by families for its comforting flavors and ease of preparation. Ready in just over an hour, it’s perfect for busy weeknights or cozy gatherings. The simplicity of this recipe allows you to enjoy the delicious combination of sweet apples and warm spices, making it a go-to treat for any occasion.
Ingredients
Scale
- 6 apples
- ½ tsp grated nutmeg
- ½ tsp cinnamon
- 2 Tbsp brown sugar
- 1 Tbsp all-purpose flour
- 1 Tbsp white sugar
- Juice of half a lemon
- 1 cup all-purpose flour
- 1 cup porridge oats
- 125 g cold butter (or melted)
- 1 cup light brown sugar
- ¼ tsp salt
Instructions
- Preheat your oven to 180C/375F.
- Peel, core, and chop the apples into bite-sized pieces. Combine in a baking dish with flour, sugars, cinnamon, nutmeg, and lemon juice.
- In another bowl, mix oats, flour, brown sugar, butter, and salt until crumbly.
- Spread the crumble topping evenly over the apple mixture.
- Bake for 35 to 40 minutes until golden brown and bubbly.
- Let cool slightly before serving with vanilla ice cream or custard.
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 22g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 30mg