Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Sausage and Sweet Potatoes with Honey Garlic Sauce

Sausage and Sweet Potatoes with Honey Garlic Sauce

5 Stars 4 Stars 3 Stars 2 Stars 1 Star No reviews
  • Author: Autumn
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: Serves 4
  • Category: Main
  • Method: Skillet
  • Cuisine: American

Description

Savor the comforting flavors of Sausage and Sweet Potatoes with Honey Garlic Sauce, a delightful one-pan meal that’s perfect for busy weeknights or cozy family dinners. This dish features tender sweet potatoes paired with your choice of chicken or Italian sausage, all coated in a sweet and savory honey garlic sauce. It’s quick to prepare, requiring just 30 minutes from start to finish, making it an ideal option for those looking to enjoy a hearty meal without spending hours in the kitchen. Not only is it delicious, but its wholesome ingredients make it a nourishing addition to your dinner rotation.


Ingredients

Scale
  • 1 lb chicken or Italian sausage
  • 2 large sweet potatoes, peeled and cubed
  • 1/4 cup honey
  • 3 cloves garlic, minced
  • 2 tablespoons soy sauce (or tamari for gluten-free)
  • 1 tablespoon olive oil
  • 1 teaspoon paprika
  • Salt and pepper, to taste
  • Fresh parsley, chopped (for garnish)

Instructions

  1. Peel and cube the sweet potatoes evenly for consistent cooking.
  2. In a skillet, heat olive oil over medium heat. Add the sausage and brown for 5-7 minutes.
  3. Stir in the cubed sweet potatoes and cook together for another 5 minutes.
  4. In a bowl, mix honey, minced garlic, soy sauce (or tamari), paprika, salt, and pepper. Pour over the sausage and sweet potatoes.
  5. Cover and simmer for about 10 minutes until sweet potatoes are tender.
  6. Garnish with fresh parsley before serving.


Nutrition

  • Serving Size: 1 serving
  • Calories: 420
  • Sugar: 20g
  • Sodium: 680mg
  • Fat: 20g
  • Saturated Fat: 6g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 7g
  • Protein: 22g
  • Cholesterol: 70mg