Description
Warm up your chilly evenings with our delightful Pumpkin White Hot Chocolate! This creamy, spiced beverage combines the rich flavors of pumpkin and white chocolate for a cozy treat that captures the essence of autumn in every sip. Perfect for family gatherings or just a relaxing night in, this recipe is incredibly easy to make using a slow cooker. With simple ingredients and minimal prep time, you can indulge in this comforting drink without any fuss. Serve it topped with whipped cream and a sprinkle of cinnamon for an extra touch of warmth and sweetness. Once you try this Pumpkin White Hot Chocolate, it will surely become a seasonal favorite!
Ingredients
Scale
- 6 cups milk (whole or 2% recommended)
- 2 cups heavy cream
- 1 can (14 ounces) sweetened condensed milk
- 1 can (15 ounces) pure pumpkin puree
- 1 tablespoon pumpkin pie spice
- 4-ounce bar of good quality white chocolate
Instructions
- In your slow cooker, whisk together the milk, heavy cream, and sweetened condensed milk until smooth.
- Add the pure pumpkin puree and pumpkin pie spice; whisk again until blended.
- Chop the white chocolate into small pieces and stir them into the mixture.
- Set the slow cooker to low and cook for three hours, stirring once every hour.
- Serve warm in mugs, topping with whipped cream or mini vegan marshmallows if desired.
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 350
- Sugar: 32g
- Sodium: 150mg
- Fat: 19g
- Saturated Fat: 11g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 50mg