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Pumpkin Oreo Balls

Pumpkin Oreo Balls

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  • Author: Autumn
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: Makes approximately 18 servings 1x
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Description

Indulge in the delightful flavors of fall with these easy-to-make Pumpkin Oreo Balls. Perfect for any occasion, these no-bake treats combine the beloved taste of Oreos with creamy pumpkin goodness. With a festive orange candy coating and charming pumpkin decorations, they’re not just delicious—they’re also a fun family activity! Whether you’re hosting a holiday gathering or enjoying a quiet night in, these little bites of joy are sure to impress. Plus, they come together quickly without needing to turn on your oven, making them an ideal sweet treat for everyone.


Ingredients

Scale
  • 36 Oreo cookies
  • 8 oz cream cheese (softened)
  • 12 oz orange candy melts

Instructions

  1. Crush the Oreo cookies in a food processor until finely crumbled.
  2. Mix crumbled Oreos with softened cream cheese until dough-like in consistency.
  3. Roll the mixture into 1-inch balls and refrigerate for 15 minutes.
  4. Score lines on each ball to resemble pumpkins and chill for another 10 minutes.
  5. Melt orange candy melts according to package instructions.
  6. Dip each ball into the melted candy, decorate with pretzel sticks as stems, and return to the fridge to set.
  7. Chill until ready to serve.


Nutrition

  • Serving Size: 1 pumpkin ball (30g)
  • Calories: 130
  • Sugar: 12g
  • Sodium: 60mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 16g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 10mg