Description

Start your day with a delightful boost from this Peanut Butter Coffee! This creamy latte combines the rich flavors of coffee and peanut butter, making it the perfect morning treat. Whether you’re rushed or enjoying a moment at home, this quick recipe is ready in just nine minutes. Packed with protein and customizable to suit your taste, this Peanut Butter Coffee is sure to become a favorite in your breakfast routine.

Ingredients

Scale

¾ cup milk
2 tbsp peanut butter
1 tbsp granulated sugar
1 shot espresso

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Instructions

Heat the milk, peanut butter, and sugar in a small saucepan over medium-high heat. Stir gently until the peanut butter dissolves completely and the mixture is steamy but not boiling.
Remove from heat and froth the mixture using a handheld frother until foamy.
Pour the warm milk mixture over a shot of espresso in your cup, holding back foam with a spoon. Top with the frothy foam.

Nutrition

Serving Size: 1 serving
Calories: 265
Sugar: 13g
Sodium: 90mg
Fat: 11g
Saturated Fat: 2g
Unsaturated Fat: 9g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 2g
Protein: 10g
Cholesterol: 10mg