Description
Indulge in the warmth and comfort of One Pot Creamy Garlic Pasta, a delightful dish that comes together in just 20 minutes. Perfect for busy weeknights, this recipe requires minimal effort while delivering maximum flavor. With a luscious creamy sauce infused with garlic and Parmesan cheese, this pasta is a family favorite that pleases both kids and adults alike. You can easily customize it by adding your preferred protein or vegetables, making it versatile enough to suit any taste. Gather your ingredients and enjoy a cozy meal that will warm your heart and satisfy your cravings.
Ingredients
Scale
- 8 oz pasta (spaghetti, linguine, or penne)
- 1 tablespoon butter or olive oil
- 4 cloves garlic (minced)
- 2 cups milk
- 1 cup water
- ¾ cup freshly grated Parmesan cheese
- Salt and black pepper to taste
- 1 teaspoon Italian seasoning
Instructions
- Sauté minced garlic in butter or olive oil over medium heat until fragrant.
- Add pasta, milk, and water; stir to coat. Bring to a gentle simmer.
- Cook uncovered for 10-12 minutes until pasta is tender, stirring occasionally.
- Remove from heat; stir in Parmesan cheese, salt, pepper, and Italian seasoning.
- Serve warm, garnished with chopped parsley or basil if desired.
Nutrition
- Serving Size: 1 cup (250g)
- Calories: 480
- Sugar: 6g
- Sodium: 530mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 45mg