Description
Indulge in the delightful world of No Bake Chocolate Oatmeal Bars, where rich chocolate meets wholesome oats in a simple and quick-to-make treat. These bars are perfect for busy days, offering a satisfying snack for kids after school or a sweet dessert to share at gatherings. With no baking required, you can whip up this recipe in no time, making it an ideal choice for those warm days when you want something delicious without heating your kitchen.
Ingredients
Scale
- 1 cup butter
- 1/2 cup brown sugar (packed)
- 1 teaspoon vanilla extract
- 3 cups rolled oats
- 1 cup semisweet or dark chocolate chips
- 1/2 cup peanut butter
Instructions
- Line an 8-inch square baking dish with parchment paper.
- Melt butter and brown sugar in a saucepan over medium heat; stir in vanilla.
- Mix in rolled oats and cook on low heat for 3-4 minutes.
- Press half of the oat mixture into the prepared baking dish to form a crust.
- In a bowl, melt chocolate chips and peanut butter until smooth; pour over the oat crust.
- Top with remaining oat mixture, pressing down gently.
- Chill in the refrigerator for about 2-3 hours until firm; cut into squares.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 10g
- Sodium: 80mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg