Nana’s 3-Ingredient Pecan Log
If you’re looking for a delightful treat that’s as easy to make as it is delicious, then you’ve come to the right place! Nana’s 3-Ingredient Pecan Log is a cherished family favorite that captures the essence of Southern comfort in every bite. This no-bake dessert is perfect for busy weeknights or festive family gatherings, bringing a cozy sweetness that everyone will adore. With just three simple ingredients, you’ll find yourself whipping up these chewy, nutty logs in no time—your loved ones will be impressed!
Whether it’s a holiday get-together or just a sweet craving on a Saturday afternoon, this recipe is always a hit. It reminds me of afternoons spent in Nana’s kitchen, where laughter and love were always the secret ingredients. Let’s dive into why this pecan log has earned its spot on our dessert table!
Why You’ll Love This Recipe
- Super Easy to Make: With only three ingredients, you can whip up this treat in just 10 minutes!
- Family-Friendly Fun: Kids and adults alike will enjoy rolling and slicing these tasty logs together.
- Make Ahead Convenience: Prepare these in advance and store them in the fridge—perfect for when guests arrive!
- Perfectly Chewy Texture: The combination of sweetened condensed milk and pecans creates a delightful chewiness that melts in your mouth.
- Versatile Treat: Great for any occasion, from casual family dinners to festive celebrations.
Ingredients You’ll Need
You won’t believe how simple the ingredient list is for Nana’s 3-Ingredient Pecan Log! These wholesome ingredients come together to create an irresistible treat that everyone will love.
Ingredients:
– 1 (11-ounce) box vanilla wafers
– 1 (14-ounce) can sweetened condensed milk
– 3 ½ cups finely chopped pecans (Toasting optional, see notes)
– Food processor or rolling pin
– Large mixing bowl
– Wooden spoon or spatula
– Wax paper or parchment paper
– Knife for slicing
Variations
One of the best things about Nana’s 3-Ingredient Pecan Log is how flexible it is! Feel free to get creative with your own twist on this classic recipe.
- Add Chocolate Chips: Stir in some mini chocolate chips for an extra sweet touch!
- Use Different Nuts: Try walnuts or almonds instead of pecans for a different flavor profile.
- Incorporate Dried Fruit: Add raisins or cranberries for a fruity burst of flavor.
- Experiment with Flavorings: A splash of vanilla extract can elevate the taste even more!
How to Make Nana’s 3-Ingredient Pecan Log
Step 1: Crush the Vanilla Wafers
Begin by crushing the vanilla wafers into fine crumbs. You can use either a food processor for quick results or place the wafers in a zip-top bag and crush them with a rolling pin if you prefer to do it manually. This step creates the base of your pecan log and gives it that delightful crunch.
Step 2: Mix Everything Together
In a large mixing bowl, combine your crushed vanilla wafers with sweetened condensed milk and finely chopped pecans. Stir with a wooden spoon until everything starts coming together; don’t worry if it gets sticky! Using your hands at this stage can help ensure everything is mixed evenly.
Step 3: Form the Logs
Divide your mixture evenly into two portions. Place each portion onto wax paper or parchment paper and use your hands to shape them into logs about 2 inches in diameter. This is where the fun begins—get creative with your shaping!
Step 4: Chill Until Firm
Wrap each log tightly in wax paper and then refrigerate them for at least two hours. Chilling helps solidify everything so they hold their shape when sliced.
Step 5: Slice and Serve
Once your logs are chilled, unwrap them and use a sharp knife to slice them into rounds about ¼-inch thick. Arrange these delightful slices on a serving platter, and watch as everyone rushes to taste this amazing treat!
Now you’re ready to enjoy Nana’s timeless recipe!
Pro Tips for Making Nana’s 3-Ingredient Pecan Log
Creating a perfect Pecan Log is easier than you think! Here are some handy tips to make your treat even more delightful.
-
Choose the Right Pecans: Fresh, high-quality pecans can elevate the flavor of your log. Look for unsalted and unroasted pecans to ensure optimal taste and texture.
-
Crush the Wafers Uniformly: Whether using a food processor or rolling pin, aim for fine crumbs. This helps bind the mixture together better, ensuring a chewy consistency throughout.
-
Chill Thoroughly: Make sure to refrigerate the logs for at least 2 hours. This step allows the flavors to meld and gives the logs a firm structure, making them easier to slice.
-
Experiment with Add-ins: Feel free to get creative by adding in ingredients like mini chocolate chips or dried fruit. These can add a delightful twist to your Pecan Log without compromising its integrity.
-
Wrap Tight: When rolling your logs in wax paper, make sure they’re wrapped tightly. This prevents air from getting in and helps maintain their shape during chilling.
How to Serve Nana’s 3-Ingredient Pecan Log
Serving Nana’s Pecan Log can be as delightful as making it! Here are some fun ways to present this charming dessert that will impress your family and friends.
Garnishes
-
Chopped Chocolate Drizzle: A chocolate drizzle adds an elegant touch and complements the nuttiness of the pecans beautifully.
-
Fresh Mint Leaves: A few sprigs of fresh mint not only brighten up the presentation but also provide a refreshing contrast to the sweet log.
Side Dishes
-
Vanilla Ice Cream: The creamy richness of vanilla ice cream pairs perfectly with the chewy texture of the pecan log, creating a delightful contrast in each bite.
-
Fruit Salad: A light, refreshing fruit salad made with seasonal fruits balances out the sweetness of the Pecan Log and adds a colorful touch to your dessert table.
-
Coffee or Tea: Serving your Pecan Log alongside a warm cup of coffee or aromatic tea enhances its flavors while providing a comforting beverage option for guests.
Feel free to mix and match these suggestions based on your preferences or occasion. Enjoy sharing this delicious treat with loved ones!
Make Ahead and Storage
This Nana’s 3-Ingredient Pecan Log is perfect for meal prep! You can whip it up in no time and store it for later enjoyment, making it a fantastic treat to have on hand for special occasions or just because.
Storing Leftovers
- Keep any leftover slices in an airtight container.
- Store in the refrigerator for up to one week.
- For best flavor, consume within a few days.
Freezing
- Wrap each log tightly in wax paper followed by plastic wrap.
- Place wrapped logs in a freezer-safe bag or container.
- Freeze for up to three months.
- Thaw in the refrigerator overnight before serving.
Reheating
- This dessert is best enjoyed cold or at room temperature—no reheating necessary!
- If preferred, you can let it sit out for about 15 minutes before serving to soften slightly.
FAQs
Here are some common questions about Nana’s 3-Ingredient Pecan Log that might help you!
Can I use different nuts instead of pecans in Nana’s 3-Ingredient Pecan Log?
Absolutely! While pecans give this treat its classic flavor, feel free to experiment with walnuts, almonds, or even cashews if you prefer.
How long can I store Nana’s 3-Ingredient Pecan Log in the fridge?
You can store your pecan log in the refrigerator for up to one week. Just make sure it’s kept in an airtight container to maintain freshness!
Is Nana’s 3-Ingredient Pecan Log gluten-free?
Yes! As long as you choose gluten-free vanilla wafers, this delicious treat can be enjoyed by those following a gluten-free diet.
What occasions are perfect for serving Nana’s 3-Ingredient Pecan Log?
This yummy dessert is great for holidays, potlucks, or family gatherings. It also makes a delightful homemade gift!
Final Thoughts
I hope you’re as excited to make Nana’s 3-Ingredient Pecan Log as I am! This simple yet delightful treat brings together the warmth of home-cooked goodness and the joy of sharing with loved ones. Whether it’s for a special occasion or just a sweet snack, I know you’ll love every bite. Enjoy making this recipe and let me know how it turns out; I’d love to hear from you!
Nana’s 3-Ingredient Pecan Log
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: About 20 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: Southern
Description
Indulge in the delightful simplicity of Nana’s 3-Ingredient Pecan Log, a cherished no-bake dessert that captures the essence of Southern comfort. With just three key ingredients, this chewy and nutty treat is perfect for busy weeknights or festive gatherings. Imagine rolling and slicing these logs with loved ones, creating sweet memories that will last a lifetime. The combination of vanilla wafers, sweetened condensed milk, and finely chopped pecans results in a mouthwatering dessert that’s as easy to make as it is delicious. Whether you’re satisfying a sweet craving or serving guests at your next celebration, this pecan log is sure to impress!
Ingredients
- 1 (11-ounce) box vanilla wafers
- 1 (14-ounce) can sweetened condensed milk
- 3 ½ cups finely chopped pecans
Instructions
- Crush the vanilla wafers into fine crumbs using a food processor or rolling pin.
- In a large mixing bowl, combine crushed wafers with sweetened condensed milk and chopped pecans; mix until well combined.
- Divide the mixture into two portions and shape each into logs about 2 inches in diameter using wax paper.
- Wrap tightly and refrigerate for at least two hours until firm.
- Slice into rounds about ¼-inch thick and serve.
Nutrition
- Serving Size: 1 slice (30g)
- Calories: 140
- Sugar: 10g
- Sodium: 15mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
