Description
Bring the vibrant flavors of Greece to your dinner table with these Mediterranean Chicken Gyros. This delicious recipe combines succulent grilled chicken with fresh vegetables, all wrapped in warm pita bread and topped with creamy tzatziki sauce. Perfect for busy weeknights or festive gatherings, these gyros are quick to prepare and incredibly customizable. Whether you’re a seasoned cook or just starting, this easy-to-follow recipe will help you create a meal that’s not only flavorful but also healthy. With only 15 minutes of prep time, you can enjoy a delightful dish that everyone in the family will love!
Ingredients
- Shredded lettuce
- Sliced chicken (grilled or cooked)
- Cherry tomatoes
- Red onion
- Crumbled feta cheese (or alternative)
- Tzatziki sauce (homemade or store-bought)
- Olive oil
- Pita bread
Instructions
- Warm pita bread in a skillet over medium heat for 1 minute on each side.
- Fill each pita with shredded lettuce as a base, followed by sliced chicken, cherry tomatoes, red onion, and crumbled feta cheese.
- Drizzle tzatziki sauce and olive oil over the filling. Optionally garnish with fresh parsley.
- Wrap the pita around the fillings tightly and serve immediately.
Nutrition
- Serving Size: 1 gyro (250g)
- Calories: 360
- Sugar: 3g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 5g
- Protein: 22g
- Cholesterol: 60mg