Description
Looking for a drink that embodies the spirit of winter while adding a tropical twist? The Jack Frost Cocktail is your go-to! This eye-catching beverage boasts a frosty blue hue and a refreshing taste that will whisk you away to a sunny beach, even in the coldest months. Perfect for holiday gatherings or treating yourself after a long day, this cocktail is sure to impress.
Ingredients
Scale
- 1.5 oz white grape juice
- 1 oz blue curaçao (non-alcoholic version)
- 1 oz cream of coconut
- 2 oz pineapple juice
- Shredded coconut (for rim)
- Ice
Instructions
- Prepare your glass by dipping the rim into water or pineapple juice, then roll it in shredded coconut.
- In a blender, combine white grape juice, blue curaçao, cream of coconut, and pineapple juice. Blend until smooth and slushy.
- Add ice and blend again until well combined.
- Pour the mixture into the prepared glass.
- Garnish with a pineapple wedge and maraschino cherry if desired.
- Serve immediately and enjoy!
Nutrition
- Serving Size: 1 drink (250ml)
- Calories: 320
- Sugar: 38g
- Sodium: 30mg
- Fat: 10g
- Saturated Fat: 9g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg