Description
Discover a delightful twist on chicken wings with this Irresistible Brown Sugar Pineapple Wings Chicken recipe that can be ready in just 40 minutes! Perfect for impressing family and friends, these wings are coated in a luscious sweet and tangy glaze made from brown sugar and pineapple juice. Whether it’s game night, a family dinner, or a casual weeknight meal, these crowd-pleasing wings will have everyone coming back for more. Easy to prepare and bursting with flavor, this recipe is sure to become a staple in your kitchen.
Ingredients
Scale
- 2 lbs chicken wings
- Salt and pepper to taste
- 1/2 cup brown sugar
- 1 cup pineapple juice
- 2 tbsp soy sauce
- 1 tbsp minced garlic
- 1 tsp ginger powder
- 1/2 tsp black pepper
- 1 tbsp cornstarch (optional)
Instructions
- Preheat the oven to 400°F (200°C).
- Pat dry the chicken wings and season with salt and pepper.
- Arrange the wings on a parchment-lined baking sheet and bake for 25 minutes until golden brown and crispy.
- In a saucepan over medium heat, combine brown sugar, pineapple juice, soy sauce, minced garlic, and ginger powder; simmer for about 5 minutes.
- If desired, thicken the glaze by mixing cornstarch with water and stirring it into the sauce.
- Toss baked wings in the warm glaze until fully coated and serve hot.
Nutrition
- Serving Size: 5 pieces (approximately 150g)
- Calories: 320
- Sugar: 18g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 80mg