Description

Indulge in the ultimate comfort food with this Frito Chili Cheese Dip! This warm, cheesy appetizer combines rich flavors of seasoned ground beef, creamy cheese, and zesty chili, all topped with crispy garnishes. Perfect for any gathering—be it a game day party or a cozy family night—this dip is sure to have everyone reaching for another scoop. Quick to prepare and easy to customize with your favorite toppings, this dish will become a staple at your home. Get ready to impress your guests with this delightful blend of flavors and textures!

Ingredients

Scale

1 lb ground beef, cooked and drained
1 block cream cheese, softened
10 oz can diced tomatoes, drained
15 oz can chili starter
2 cups shredded cheddar cheese (1 cup for mix, 1 cup for topping)
1 tsp garlic powder
1 tsp chili powder
½ medium white onion, diced
Frito's Scoops for serving

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Instructions

Preheat the oven to 375°F.
In a large bowl, combine softened cream cheese, cooked ground beef, diced tomatoes, chili starter, garlic powder, chili powder, and diced onion. Mix until smooth.
Transfer the mixture to a greased oven-safe dish or skillet and top with 1 cup of shredded cheddar cheese. Bake for 8-10 minutes until bubbly.
Remove from oven and sprinkle the remaining cheddar cheese on top. Bake for an additional 3-4 minutes until melted.
Serve warm with Frito's Scoops.

Nutrition

Serving Size: 1/8 of the dip (approximately 90g)
Calories: 220
Sugar: 2g
Sodium: 560mg
Fat: 16g
Saturated Fat: 9g
Unsaturated Fat: 6g
Trans Fat: 0g
Carbohydrates: 8g
Fiber: 1g
Protein: 11g
Cholesterol: 45mg