Description
Indulge in the delightful experience of Fried Strawberry Cheesecake Sandwiches! These crispy treats feature golden bread enveloping a creamy, sweet filling made with rich cream cheese and fresh strawberries. Perfect for breakfast, dessert, or a special snack, they are quick to prepare and guaranteed to impress family and friends.
Ingredients
Scale
- 8 slices of brioche or challah bread
- 4 oz cream cheese, softened
- 2 tbsp powdered sugar (plus more for dusting)
- 1/2 cup fresh strawberries, sliced
- 1/4 cup strawberry jam
- 2 large eggs
- 3 tbsp milk
- 2 tbsp butter (for frying)
Instructions
- In a bowl, blend the softened cream cheese and powdered sugar until smooth.
- Spread the cream cheese mixture on one side of four bread slices. Layer with strawberries and jam, then top with remaining bread.
- Whisk eggs and milk in a shallow dish. Dip each sandwich in the mixture.
- Heat butter in a skillet over medium heat and fry sandwiches for about 2-3 minutes per side until golden brown.
- Drain on paper towels, dust with powdered sugar, and serve warm.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 18g
- Sodium: 350mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 120mg