Description
Looking for a quick and delicious meal that the entire family will enjoy? This Easy Chicken Turkey Bacon Ranch Quesadilla is the perfect solution! Bursting with flavor, this recipe features tender shredded chicken, crispy turkey bacon, and gooey melted cheese all drizzled with ranch dressing, all wrapped in warm tortillas. In just 20 minutes, you can whip up a dish that’s ideal for busy weeknights or casual gatherings with friends. With its customizable ingredients and irresistible taste, this quesadilla will quickly become your go-to meal!
Ingredients
Scale
- 4 large flour tortillas
- 2 cups cooked chicken (shredded)
- 8 slices turkey bacon (cooked and crumbled)
- 2 cups Mexican cheese blend (shredded)
- 1/2 cup ranch dressing
- 1 cup tomatoes (diced)
- 1/4 cup red onion (finely chopped)
- 2 tablespoons fresh cilantro (chopped)
- 2 tablespoons butter (for cooking)
Instructions
- In a bowl, combine shredded chicken and ranch dressing until well-coated.
- Fold in crumbled turkey bacon, diced tomatoes, finely chopped red onion, and cilantro.
- Take one tortilla and layer half with shredded cheese. Add a generous portion of the chicken mixture followed by another layer of cheese. Fold the tortilla in half.
- Heat butter in a skillet over medium heat. Cook each quesadilla for 2-3 minutes on each side until golden brown and crispy.
- Slice, serve, and enjoy!
Nutrition
- Serving Size: 1 quesadilla (150g)
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 24g
- Cholesterol: 75mg