Dump & Go Crockpot Marry Me Chicken

If you’re looking for a dish that brings comfort and flavor without the fuss, let me introduce you to my beloved Dump & Go Crockpot Marry Me Chicken. This recipe is like a warm hug on a plate, with tender chicken breasts bathed in a creamy garlic-Parmesan sauce and accented by sweet-tangy sun-dried tomatoes. It’s perfect for those busy weeknights when you want something easy yet special, or for cozy family gatherings where everyone gathers around the table.

What makes this dish even more delightful is how simple it is to prepare. Just dump the ingredients into your crockpot and let it work its magic. Trust me, once you try it, you’ll find yourself returning to this recipe again and again!

Why You’ll Love This Recipe

  • Super Easy Preparation: With minimal prep time, this recipe is perfect for anyone who wants a delicious meal without spending hours in the kitchen.
  • Family-Friendly Flavor: Kids and adults alike will love the rich flavors of this creamy chicken dish—making dinner a breeze!
  • Make-Ahead Convenience: Simply set it and forget it! This crockpot meal can easily be prepared ahead of time for those busy days.
  • Deliciously Versatile: Pair it with rice, pasta, or crusty bread to soak up that luscious sauce—it’s guaranteed to please every palate.
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Ingredients You’ll Need

Cooking should be enjoyable and uncomplicated! The ingredients for this Dump & Go Crockpot Marry Me Chicken are simple yet wholesome. Here’s what you’ll need:

For the Chicken

  • 4 boneless skinless chicken breasts
  • Salt and pepper, to taste

For the Sauce

  • 1 cup chicken broth
  • 1 cup heavy cream
  • ½ cup grated Parmesan cheese
  • 3 cloves garlic, minced
  • 1 tsp dried oregano
  • ½ tsp dried thyme
  • ¼ tsp red pepper flakes (optional)
  • ½ cup chopped sun-dried tomatoes (in oil, drained)
  • 2 tbsp butter

For Garnish

  • Fresh basil or parsley, for garnish

Variations

One of the best things about this recipe is its flexibility! Feel free to customize it according to your taste preferences.

  • Swap the protein: Try using chicken thighs instead of breasts for a juicier texture.
  • Add veggies: Toss in some spinach or kale during the last half hour of cooking for an extra nutritional boost.
  • Make it spicy: If you love heat, add more red pepper flakes or a dash of hot sauce to kick things up a notch.
  • Try different cheeses: Experiment with mozzarella or feta instead of Parmesan for a unique twist on flavor.

How to Make Dump & Go Crockpot Marry Me Chicken

Step 1: Season the Chicken

Start by seasoning your chicken breasts with salt and pepper on both sides. This simple step enhances their natural flavor and ensures they’re deliciously seasoned throughout.

Step 2: Prepare the Sauce

In a bowl, whisk together chicken broth, heavy cream, grated Parmesan cheese, minced garlic, oregano, thyme, and optional red pepper flakes. This creamy mixture is what makes this dish so comforting and rich—don’t skip this step!

Step 3: Assemble in the Crockpot

Place the seasoned chicken in your crockpot and pour that luscious sauce over the top. It’s like giving your chicken a cozy bath! Then sprinkle sun-dried tomatoes on top; they add a beautiful sweetness that balances out all those savory flavors.

Step 4: Let It Cook

Cook on LOW for 4 hours or HIGH for 2 hours until the chicken is tender and fully cooked through. The slow cooking allows all those flavors to meld beautifully together—trust me; your house will smell heavenly!

Step 5: Add Butter & Finish Up

During the last 30 minutes of cooking, add butter to enrich that creamy sauce even further. Once melted, stir everything together until well combined—it’s pure comfort food magic!

Step 6: Serve & Enjoy!

Garnish with fresh basil or parsley before serving. Pair this dish with rice, pasta, or your favorite bread to soak up every drop of that amazing sauce. Enjoy every bite—you’ve earned it!

Pro Tips for Making Dump & Go Crockpot Marry Me Chicken

Cooking can be a breeze with a few handy tips, and this recipe is no exception! Here are some suggestions to ensure your dish turns out perfectly every time.

  • Use Fresh Ingredients: Fresh garlic and high-quality Parmesan cheese can significantly enhance the flavor of your dish. They provide a depth that dried or pre-packaged ingredients may lack.

  • Adjust the Spice Level: If you’re sensitive to heat, feel free to omit the red pepper flakes or reduce their amount. Conversely, if you love spice, add a pinch more to kick up the flavor!

  • Let It Rest: After cooking, allow the chicken to rest for about 5 minutes before serving. This helps retain its juices, making each bite super tender and flavorful.

  • Customize Your Sauce: Feel free to experiment with different herbs like rosemary or thyme for a unique twist. This recipe is versatile and can adapt to your personal taste preferences!

  • Make Ahead: You can prep this meal the night before by combining all ingredients (except for butter) in the crockpot. Store it in the fridge overnight, and just plug it in when you’re ready to cook!

How to Serve Dump & Go Crockpot Marry Me Chicken

Serving this flavorful dish is as easy as it is delicious! Presenting it well can make any meal feel special. Here are some ideas:

Garnishes

  • Fresh Herbs: A sprinkle of chopped basil or parsley adds a pop of color and freshness that complements the rich sauce beautifully.
  • Lemon Zest: A little lemon zest on top brightens the flavors and adds a refreshing note.

Side Dishes

  • Garlic Bread: Perfect for soaking up that creamy sauce, garlic bread is an easy and delicious accompaniment.
  • Steamed Vegetables: Broccoli or green beans will add a nice crunch and color while providing a healthy balance to your meal.
  • Rice Pilaf: Fluffy rice pilaf seasoned with herbs offers a great base for the sauce and chicken.
  • Mashed Potatoes: Creamy mashed potatoes are an indulgent option that pairs wonderfully with the rich flavors of this dish.

With these serving suggestions and pro tips, your Dump & Go Crockpot Marry Me Chicken will not only taste amazing but also look fantastic on the table! Enjoy this delightful dish any night of the week!

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Make Ahead and Storage

This Dump & Go Crockpot Marry Me Chicken is a fantastic option for meal prep! You can easily make it ahead of time, ensuring that you have a delicious, comforting meal ready to go whenever you need it.

Storing Leftovers

  • Allow the chicken to cool completely before transferring it to an airtight container.
  • Store in the refrigerator for up to 3-4 days.
  • Ensure to keep the sauce with the chicken to maintain moisture and flavor.

Freezing

  • Portion the leftovers into freezer-safe containers or bags.
  • Label each container with the date and contents for easy identification.
  • Freeze for up to 2-3 months. To avoid freezer burn, try to remove as much air as possible from bags.

Reheating

  • Thaw overnight in the refrigerator before reheating.
  • Microwave: Place in a microwave-safe dish and cover loosely. Heat on medium power until warmed through.
  • Stovetop: Reheat in a saucepan over low heat, stirring occasionally until hot. Add a splash of chicken broth if needed to loosen the sauce.

FAQs

Got questions about this tasty Dump & Go Crockpot Marry Me Chicken? We’ve got answers!

Can I use frozen chicken for Dump & Go Crockpot Marry Me Chicken?

Yes! You can use frozen chicken breasts, but be sure to cook them on HIGH for around 4 hours instead of LOW. This will help ensure they are fully cooked and tender.

How do I make Dump & Go Crockpot Marry Me Chicken spicier?

To add some extra heat, increase the amount of red pepper flakes in the recipe or add some diced jalapeños. Adjust according to your spice tolerance!

What should I serve with Dump & Go Crockpot Marry Me Chicken?

This dish pairs wonderfully with rice, pasta, or crusty bread for soaking up that creamy garlic-Parmesan sauce. Fresh vegetables or a side salad would also make great accompaniments!

Final Thoughts

I hope you find this Dump & Go Crockpot Marry Me Chicken as delightful as I do! It’s a special recipe that brings comfort and joy with every bite. Whether you’re making it for a busy weeknight dinner or a cozy gathering, it’s sure to impress! Enjoy creating this dish in your kitchen, and don’t hesitate to share your experiences or variations with me. Happy cooking!

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Dump & Go Crockpot Marry Me Chicken

Dump & Go Crockpot Marry Me Chicken

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  • Author: Autumn
  • Prep Time: 15 minutes
  • Cook Time: 240 minutes
  • Total Time: 4 hours 15 minutes
  • Yield: Serves 4
  • Category: Main
  • Method: Slow Cooking
  • Cuisine: Italian

Description

Indulge in the comfort of Dump & Go Crockpot Marry Me Chicken, a creamy and flavorful dish that requires minimal effort but delivers maximum satisfaction. This recipe features tender chicken breasts simmered in a rich garlic-Parmesan sauce, complemented by sweet sun-dried tomatoes. Perfect for busy weeknights or family gatherings, this dish transforms your crockpot into a culinary wonder, allowing you to enjoy a delicious homemade meal with ease. Simply toss in the ingredients, let the slow cooker work its magic, and savor the delightful aromas wafting through your home.


Ingredients

Scale
  • 4 boneless skinless chicken breasts
  • 1 cup chicken broth
  • 1 cup heavy cream
  • ½ cup grated Parmesan cheese
  • 3 cloves garlic, minced
  • ½ tsp dried oregano
  • ½ tsp dried thyme
  • ¼ tsp red pepper flakes (optional)
  • ½ cup chopped sun-dried tomatoes (in oil, drained)
  • 2 tbsp butter
  • Salt and pepper, to taste
  • Fresh basil or parsley, for garnish

Instructions

  1. Season both sides of chicken breasts with salt and pepper.
  2. In a bowl, whisk together chicken broth, heavy cream, Parmesan cheese, minced garlic, oregano, thyme, and optional red pepper flakes.
  3. Place seasoned chicken in the crockpot and pour sauce over it. Add sun-dried tomatoes on top.
  4. Cook on LOW for 4 hours or HIGH for 2 hours until chicken is tender.
  5. In the last 30 minutes of cooking, add butter to enrich the sauce. Stir before serving.
  6. Garnish with fresh basil or parsley and serve with rice, pasta, or bread.


Nutrition

  • Serving Size: 1/4 of the recipe (approximately 200g)
  • Calories: 460
  • Sugar: 3g
  • Sodium: 800mg
  • Fat: 32g
  • Saturated Fat: 18g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 0g
  • Protein: 39g
  • Cholesterol: 150mg

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