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Crispy Hashbrown Sausage Bites

Crispy Hashbrown Sausage Bites

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  • Author: Autumn
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: Approximately 6 servings (18 bites) 1x
  • Category: Snack/Breakfast
  • Method: Frying
  • Cuisine: American

Description

If you’re on the hunt for a quick and satisfying snack or breakfast option, Crispy Hashbrown Sausage Bites are your answer! These delightful bites combine crispy hashbrowns and juicy turkey or beef sausage, making them a hit with both kids and adults alike. Perfect for busy weeknights or casual brunches, they are easy to prepare and can be made ahead of time for meal prep convenience. With a delicious flavor profile from the cheese and sausage, these bites will become a family favorite in no time!


Ingredients

Scale
  • 2 cups frozen hashbrowns (thawed)
  • 1/2 lb ground turkey or beef sausage
  • 1/2 cup shredded cheddar or mozzarella cheese
  • 1/4 cup breadcrumbs
  • 1 egg
  • Salt and pepper (to taste)
  • 1 tbsp oil (for frying)

Instructions

  1. In a skillet over medium heat, brown the sausage until fully cooked. Drain excess fat.
  2. In a large bowl, mix together the cooked sausage, thawed hashbrowns, cheese, breadcrumbs, egg, salt, and pepper.
  3. Shape the mixture into small balls.
  4. Heat oil in a skillet and fry the bites until golden brown on all sides (about 4-5 minutes per side).
  5. Drain on paper towels and serve warm with your favorite dipping sauce.


Nutrition

  • Serving Size: 3 bites
  • Calories: 230
  • Sugar: 1g
  • Sodium: 380mg
  • Fat: 12g
  • Saturated Fat: 4g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 2g
  • Protein: 10g
  • Cholesterol: 55mg