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Creamy Coffee Pie Recipe (No Bake, 6 Ingredients)

Creamy Coffee Pie Recipe (No Bake, 6 Ingredients)

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  • Author: Autumn
  • Prep Time: 20 minutes
  • Cook Time: None
  • Total Time: 0 hours
  • Yield: About 8 servings 1x
  • Category: Dessert
  • Method: No Bake
  • Cuisine: American

Description

If you’re searching for a delightful dessert that combines rich coffee flavor with creamy goodness, look no further than this Creamy Coffee Pie Recipe (No Bake, 6 Ingredients). Perfect for gatherings or a sweet treat at home, this pie is incredibly easy to make and requires minimal ingredients. With a luscious filling reminiscent of an iced latte atop a simple chocolate cookie crust, it’s a guaranteed crowd-pleaser! Plus, it can be made ahead of time and frozen, making it the ultimate make-ahead dessert. Whether it’s a special occasion or just a weeknight indulgence, this pie will bring joy to your table.


Ingredients

Scale
  • 25 Oreos
  • 4 tbsp butter (melted)
  • 3 cups heavy cream
  • ½ cup powdered sugar
  • 2 tbsp instant espresso powder
  • 14 oz sweetened condensed milk

Instructions

  1. Prepare the crust by pulsing Oreos into fine crumbs in a food processor. Mix in melted butter until combined. Press two-thirds into a 9-inch pie pan to form the crust.
  2. In a mixing bowl, whip heavy cream, powdered sugar, and espresso powder on high until stiff peaks form.
  3. Fold in the sweetened condensed milk gently until just combined.
  4. Pour the filling into the crust and smooth the top. Freeze uncovered for at least six hours until solid.
  5. Allow to thaw for ten minutes before slicing and serving.


Nutrition

  • Serving Size: 1 serving
  • Calories: 320
  • Sugar: 24g
  • Sodium: 120mg
  • Fat: 22g
  • Saturated Fat: 13g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 31g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 90mg