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Caramel Apple Slices

Caramel Apple Slices

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  • Author: Autumn
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: Approximately 12 servings 1x
  • Category: Dessert
  • Method: Cooking
  • Cuisine: American

Description

If you’re craving a sweet treat that’s both delightful and easy to make, these Caramel Apple Slices are the perfect solution! With their combination of crisp apple slices and rich, gooey caramel, they create a fun and interactive dessert that everyone will love. These treats are ideal for family gatherings, movie nights, or as a quick after-dinner dessert.


Ingredients

Scale
  • 1 ½ cups granulated sugar
  • ½ cup water
  • ¼ teaspoon kosher salt
  • ¾ cup heavy cream or coconut cream for a vegan option
  • 1 tablespoon cold unsalted butter or plant-based butter
  • 6 medium apples (washed and sliced)
  • Optional: 6 oz. dark chocolate chips and nuts for topping

Instructions

  1. In a medium saucepan over medium heat, combine granulated sugar and water. Stir gently until dissolved.
  2. Let the mixture simmer without stirring until it turns golden brown, about 5-7 minutes.
  3. Remove from heat and carefully stir in heavy cream and butter until smooth.
  4. Slice apples into wedges and arrange on a serving platter.
  5. If desired, melt dark chocolate chips with oil and drizzle over the caramel-covered apple slices.


Nutrition

  • Serving Size: 1 apple slice (30g)
  • Calories: 115
  • Sugar: 22g
  • Sodium: 20mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 1g
  • Protein: <1g
  • Cholesterol: 10mg