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Caramel Apple Grapes

Caramel Apple Grapes

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  • Author: Autumn
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Total Time: 15 minutes
  • Yield: Approximately 10 servings (30 grapes) 1x
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Description

Indulge in the delightful experience of Caramel Apple Grapes, a fun and easy twist on the classic caramel apple. These bite-sized treats are perfect for any occasion, whether you’re hosting a fall gathering or simply looking for a sweet snack. With their juicy grapes coated in rich caramel and customizable toppings, they offer something for everyone to enjoy. Not only are they quick to make, but they’re also a fantastic activity for families to do together. Get ready to bring smiles to faces young and old with these delicious, no-bake treats!


Ingredients

Scale
  • 1 lb. seedless green grapes
  • 1 (11-oz.) bag caramels
  • 1/4 c. heavy cream
  • 1/2 c. chopped raw or roasted peanuts
  • 1/2 c. semisweet chocolate chips
  • 1/2 c. sprinkles

Instructions

  1. Wash the grapes thoroughly and pat them dry.
  2. In a small pot over medium heat, combine caramels and heavy cream, stirring until smooth (about 5 minutes).
  3. Spread your chosen toppings on a plate. Using a toothpick, dip each grape into the caramel sauce until covered halfway, then roll in toppings.
  4. Place decorated grapes on a parchment-lined baking sheet.
  5. Chill in the refrigerator until set before serving.


Nutrition

  • Serving Size: 3 grapes (45g)
  • Calories: 130
  • Sugar: 23g
  • Sodium: 35mg
  • Fat: 6g
  • Saturated Fat: 2g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 10mg