Description
Indulge in the delightful flavors of Balsamic Blackberry Brie Grilled Cheese, a gourmet twist on a classic comfort food. This exquisite sandwich features creamy brie cheese melted to perfection and paired with a sweet-tangy balsamic-blackberry mixture that will tantalize your taste buds. Perfect for busy weeknights or family gatherings, this dish is not only quick to prepare but also impressively delicious. Each bite delivers a warm, gooey experience that makes it an instant favorite for both kids and adults alike. Elevate your lunchtime routine or serve it as a fancy appetizer at your next gathering—this grilled cheese is sure to leave everyone craving more!
Ingredients
Scale
- 4 slices sourdough or artisan bread
- 4 oz brie cheese, thinly sliced
- 2 tablespoons butter, softened
- 1 cup fresh blackberries
- 1 tablespoon balsamic vinegar
- 1 tablespoon honey
- Pinch of salt
Instructions
- Prepare the sauce by combining blackberries, balsamic vinegar, honey, and salt in a saucepan over medium heat. Mash the berries while cooking until thickened (about 5 minutes). Let cool slightly.
- Heat a non-stick skillet over medium-low heat.
- Butter one side of each slice of bread. In the skillet, place two slices buttered-side down, layer with brie cheese and balsamic-blackberry mixture, add more brie, then top with remaining bread slices (buttered-side up).
- Cook for 2–3 minutes per side until golden brown and cheese is melted; press gently with a spatula while cooking.
- Remove from heat, let rest for a minute before slicing diagonally, and serve warm.
Nutrition
- Serving Size: 1 sandwich (200g)
- Calories: 450
- Sugar: 12g
- Sodium: 530mg
- Fat: 24g
- Saturated Fat: 14g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 3g
- Protein: 14g
- Cholesterol: 50mg