Name: Pumpkin Oreo Balls
Prep time: 15 min
Total time: 15 min
Cuisine: American
Ingredients: 36 Oreo cookies; 8 oz cream cheese (softened); 12 oz orange candy melts

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If you’re looking for a delightful treat that captures the essence of fall, you’ve come to the right place! These Pumpkin Oreo Balls are not just adorable—they’re also incredibly easy to make. With their rich, creamy filling and festive decorations, they’re perfect for family gatherings, holiday parties, or even a cozy night in. You won’t believe how quickly you can whip them up without ever turning on the oven!

What makes this recipe truly special is its simplicity. It brings together the classic taste of Oreos with the comforting flavors of pumpkin. Plus, who doesn’t love a no-bake dessert? Whether you’re entertaining guests or just treating yourself, these little bites of joy will surely be a hit!

Why You’ll Love This Recipe

Super Easy to Make: With just a handful of ingredients and no baking required, you’ll have these ready in no time!
Family-Friendly Fun: Kids will love helping out—rolling the balls and decorating them is a great way to spend quality time together.
Flexible for Any Occasion: Perfect for Halloween parties, Thanksgiving desserts, or any time you want a sweet pick-me-up.
Deliciously Decadent: The combination of creamy filling and candy coating creates a melt-in-your-mouth experience that’s hard to resist.
Make Ahead Convenience: These treats store well in the fridge, making them an ideal option for meal prep or last-minute guests.

Ingredients You’ll Need

Let’s gather some simple and wholesome ingredients! This recipe uses just three main items that you might already have in your pantry. Grab your favorite Oreos and let’s get started!

For the Pumpkin Oreo Balls

36 Oreo cookies
8 oz cream cheese (softened)
12 oz orange candy melts

Variations

This recipe is quite flexible, allowing you to customize it to your liking! Here are some fun ideas to switch things up:

Change the Coating: Instead of orange candy melts, try using white chocolate or dark chocolate for a different flavor twist.
Add Spices: Mix in a pinch of cinnamon or nutmeg with the cream cheese for an extra autumnal kick.
Go Nutty: Roll the finished balls in crushed nuts or sprinkles after dipping for added crunch and decoration.
Try Different Cookies: Swap out Oreos for another favorite cookie variety—this works especially well with chocolate sandwich cookies!

How to Make Pumpkin Oreo Balls

Step 1: Crush the Oreos

Start by pulsing the Oreo cookies in a food processor until they are finely crumbled. This step is crucial because it creates that perfect texture that holds everything together. Trust me—this will ensure your Pumpkin Oreo Balls have that delicious cookie flavor in every bite!

Step 2: Mix with Cream Cheese

Next, add the softened cream cheese to your crumbled Oreos. Mix until well combined; this should create a dough-like consistency that’s easy to scoop. The cream cheese gives these treats their rich and creamy center, so don’t skip this step!

Step 3: Shape Into Balls

Scoop out small portions of the mixture and roll them into 1-inch balls. Place these on a parchment-covered baking sheet and refrigerate for about 15 minutes. Chilling helps them firm up so they’ll hold their shape during dipping.

Step 4: Create Pumpkin Details

Using a toothpick, score lines into each ball to resemble pumpkins. This adds an adorable touch! After scoring, return them to the refrigerator for another 10 minutes. Keeping them cold while working with melted chocolate is key to achieving that lovely coating.

Step 5: Melt Your Candy Wafers

While your pumpkin shapes chill, melt the orange candy wafers according to package directions—either over a double boiler or in the microwave. Melting evenly ensures that your coating will be smooth and glossy.

Step 6: Dip and Decorate

Now comes the fun part! Dip each pumpkin Oreo ball into the melted orange candy melts, shaking off any excess chocolate before placing them back on the lined baking sheet. Immediately decorate each one with a small pretzel stick as a stem and green leaf icing decoration—these details make all the difference!

Step 7: Chill Until Ready to Serve

Finally, refrigerate your decorated Pumpkin Oreo Balls until you’re ready to serve them. They’re best enjoyed chilled but can sit out for short periods during gatherings.

Now you’re all set to impress friends and family with these charming pumpkin delights! Enjoy every bite—you deserve it!

Pro Tips for Making Pumpkin Oreo Balls

Creating the perfect Pumpkin Oreo Balls is easy and fun with a few handy tips!

Choose the Right Oreos: Using classic Oreo cookies will provide the best flavor and texture. Other varieties may alter the taste or consistency of your treats.
Soften Cream Cheese Thoroughly: Ensure your cream cheese is at room temperature before mixing. This ensures a smooth blend, making it easier to form uniform balls.
Chill Between Steps: Don’t skip refrigerating the balls between steps. Chilling helps them hold their shape while you dip them in chocolate, preventing any mess.
Melt Chocolate Carefully: If using a microwave, heat your orange candy melts in short intervals (30 seconds), stirring in between. This prevents burning and ensures a smooth melting process.
Get Creative with Decorations: Feel free to add extra flair by using colorful sprinkles or edible glitter on top of the chocolate before it sets, making your Pumpkin Oreo Balls extra festive!

How to Serve Pumpkin Oreo Balls

These adorable Pumpkin Oreo Balls make a delightful addition to any gathering or celebration. Whether you’re hosting a party or simply indulging at home, presentation can elevate your treats from simple to spectacular!

Garnishes

To add an extra touch of charm to your Pumpkin Oreo Balls, consider these garnishes:
* Edible Glitter: Sprinkle a bit of edible glitter on top for a shimmering effect that catches the eye.
* Cocoa Powder Dusting: Lightly dust with cocoa powder for an added layer of flavor and visual contrast.

Side Dishes

Pair your delectable Pumpkin Oreo Balls with some delightful side dishes:
* Spiced Apple Cider: This warm beverage complements the flavors of pumpkin perfectly and adds a cozy touch to your dessert table.
* Caramel Apple Slices: Fresh apple slices drizzled with caramel offer a refreshing crunch that balances the richness of the Pumpkin Oreo Balls.
* Pumpkin Spice Muffins: Enhance the seasonal vibe with pumpkin spice muffins that echo the flavors within your dessert.
* Vanilla Ice Cream: A scoop of creamy vanilla ice cream creates a delicious contrast to the rich and sweet Pumpkin Oreo Balls.

Enjoy serving up these treats at your next gathering! Your guests will surely be impressed by both their taste and presentation.

Make Ahead and Storage

These delightful Pumpkin Oreo Balls are perfect for meal prep, allowing you to whip up a batch in advance for parties, gatherings, or just a cozy night in. They store well and maintain their deliciousness, making them an ideal sweet treat to have on hand!

Storing Leftovers

Place any leftover Pumpkin Oreo Balls in an airtight container.
Store them in the refrigerator for up to one week.
Ensure they are separated with parchment paper if stacking to prevent sticking.

Freezing

For longer storage, freeze the Pumpkin Oreo Balls before dipping them in chocolate.
Arrange the balls in a single layer on a baking sheet and freeze until solid.
Transfer them to a freezer-safe container or bag; they can be frozen for up to three months.
To enjoy, thaw in the refrigerator overnight before dipping in melted chocolate.

Reheating

These treats are best enjoyed cold or at room temperature, so there’s no need for reheating.
If desired, let them sit out at room temperature for about 10-15 minutes before serving for a slightly softer texture.

FAQs

Got questions? We’ve got answers! Here are some common inquiries about our Pumpkin Oreo Balls.

Can I make Pumpkin Oreo Balls ahead of time?

Absolutely! These no-bake treats can be made a day or two in advance. Just refrigerate them until you’re ready to serve!

How do I store leftover Pumpkin Oreo Balls?

Store your leftover Pumpkin Oreo Balls in an airtight container in the refrigerator for up to a week. They’re perfect for snacking later!

Can I use different flavors of Oreos?

Yes! Feel free to experiment with different flavored Oreos like mint or peanut butter for a fun twist on these Pumpkin Oreo Balls.

What can I use instead of cream cheese?

If you’re looking for alternatives to cream cheese, try using vegan cream cheese or cashew cream as a substitute.

How long do these last after they’re made?

Once made and stored properly, your Pumpkin Oreo Balls will last about one week in the fridge and up to three months if frozen.

Final Thoughts

I hope you enjoy making these charming Pumpkin Oreo Balls as much as I do! They’re not only simple but also bring a festive touch to any gathering. Whether you serve them at a party or enjoy them as an indulgent snack at home, they are sure to delight everyone who tries them. Happy baking, and don’t forget to share your pumpkin creations with friends and family!

Pumpkin Oreo Balls

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Author: Autumn
Prep Time: 15 minutes
Cook Time: 0 minutes
Total Time: 15 minutes
Yield: Makes approximately 18 servings 1x
Category: Dessert
Method: No-Bake
Cuisine: American

Print Recipe

Description

Indulge in the delightful flavors of fall with these easy-to-make Pumpkin Oreo Balls. Perfect for any occasion, these no-bake treats combine the beloved taste of Oreos with creamy pumpkin goodness. With a festive orange candy coating and charming pumpkin decorations, they’re not just delicious—they’re also a fun family activity! Whether you’re hosting a holiday gathering or enjoying a quiet night in, these little bites of joy are sure to impress. Plus, they come together quickly without needing to turn on your oven, making them an ideal sweet treat for everyone.

Ingredients

Scale

36 Oreo cookies
8 oz cream cheese (softened)
12 oz orange candy melts

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Instructions

Crush the Oreo cookies in a food processor until finely crumbled.
Mix crumbled Oreos with softened cream cheese until dough-like in consistency.
Roll the mixture into 1-inch balls and refrigerate for 15 minutes.
Score lines on each ball to resemble pumpkins and chill for another 10 minutes.
Melt orange candy melts according to package instructions.
Dip each ball into the melted candy, decorate with pretzel sticks as stems, and return to the fridge to set.
Chill until ready to serve.