Name: 2 Ingredient Cinnamon Roll Apple Cobbler
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: American
Ingredients: 1 tube of cinnamon rolls; 1 (20 oz) can of apple pie filling

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If you’re looking for a dessert that’s as comforting as a warm hug, let me introduce you to my beloved 2 Ingredient Cinnamon Roll Apple Cobbler! This delightful treat is perfect for busy weeknights or family gatherings when you want something sweet but don’t have much time to spare. With just two simple ingredients, this recipe transforms into a cozy dessert that everyone will love.

What makes this apple cobbler truly special is how effortlessly it comes together. The combination of gooey cinnamon rolls and luscious apple pie filling creates a blissful harmony of flavors and textures. Whether you’re celebrating a special occasion or just need a quick pick-me-up, this dessert is sure to bring smiles all around.

Why You’ll Love This Recipe

Quick and Easy: With only two ingredients, you can whip this up in no time at all!
Family-Friendly: Kids and adults alike will be thrilled with this sweet treat.
Versatile Dessert: Great for any occasion, from casual dinners to festive gatherings.
Deliciously Cozy: The warm cinnamon flavor paired with apples is perfect for fall or any chilly evening.

Ingredients You’ll Need

This recipe uses simple, wholesome ingredients that are easy to find at your local grocery store. Let’s gather what you need to make this scrumptious apple cobbler!

For the Cobbler

1 tube Pillsbury Cinnamon Rolls
1 (20oz) can of apple pie filling
vanilla ice cream (optional)

Variations

One of the best things about this recipe is its flexibility! Feel free to get creative and adjust it based on your preferences or what you have on hand.

Add some spice: Sprinkle in some nutmeg or ginger for an extra flavor kick.
Mix in nuts: Chopped pecans or walnuts can add a delightful crunch.
Fruit swap: Use other fruit fillings like cherry or peach for a different twist.
Try other doughs: Substitute cinnamon rolls with crescent roll dough for a flakier texture.

How to Make 2 Ingredient Cinnamon Roll Apple Cobbler

Step 1: Preheat the Oven

First things first, preheat your oven to 375°F. This ensures your cobbler bakes evenly and comes out beautifully golden brown. While the oven warms up, grab your baking dish and give it a light greasing so nothing sticks later!

Step 2: Prepare the Mixture

Next up, cut each cinnamon roll into four bite-sized pieces. This step is essential because it allows the cinnamon rolls to soak up the flavors of the apple pie filling while baking. Toss these lovely pieces together with the apple pie filling until everything is nicely combined.

Step 3: Bake It Up

Pour your delicious mixture into the prepared baking dish and pop it into the center rack of your preheated oven. Bake uncovered for 20-25 minutes. This baking time lets those cinnamon rolls rise and cook through while mingling with the sweet apples — trust me; your kitchen will smell divine!

Step 4: Frosting Finishing Touch

Once your cobbler is golden brown and bubbling, remove it from the oven. The final touch? Spread that creamy frosting that came with the cinnamon rolls all over the top! This adds an extra layer of sweetness that perfectly complements the warm apples.

Step 5: Serve and Enjoy

Now comes the best part! Serve your cobbler warm, perhaps with a scoop of vanilla ice cream if you’re feeling indulgent. Sit back, relax, and enjoy every bite of this heartwarming dessert — it’s bound to become a family favorite!

Pro Tips for Making 2 Ingredient Cinnamon Roll Apple Cobbler

This recipe is not only simple but also adaptable, making it a breeze to whip up! Here are some tips to ensure your cobbler turns out perfectly every time.

Use fresh apple pie filling: If you have the time, consider making your own apple pie filling. Fresh apples add a delightful flavor and texture that enhances the overall taste of the cobbler.
Cut cinnamon rolls evenly: Cutting each cinnamon roll into equal pieces ensures that they cook evenly. This way, every bite will be perfectly soft and gooey!
Bake until golden brown: Keep an eye on your cobbler while it bakes. You want the cinnamon rolls to be golden brown, as this indicates they’re cooked through and have developed a lovely texture.
Serve warm: Enjoy your cobbler warm for the best experience. The combination of warm cinnamon rolls and sweet apple filling is truly comforting!
Experiment with spices: Feel free to sprinkle in some nutmeg or additional cinnamon before baking. This can elevate the flavors and make your cobbler even more delicious!

How to Serve 2 Ingredient Cinnamon Roll Apple Cobbler

Serving this delightful dish is all about enhancing its comforting qualities and presentation. Here are some ideas to make your dessert even more special.

Garnishes

Whipped coconut cream: A dollop of whipped coconut cream adds a light and airy touch that complements the richness of the cobbler.
Chopped nuts: Sprinkling some chopped pecans or walnuts on top gives a nice crunch that contrasts beautifully with the soft texture of the cobbler.
Cinnamon sugar sprinkle: A light dusting of cinnamon sugar on top just before serving brings a little extra sweetness and visual appeal.

Side Dishes

Simple green salad: A fresh mixed greens salad with a light vinaigrette provides a refreshing balance to the sweetness of the cobbler.
Roasted vegetables: Seasoned roasted veggies like carrots and Brussels sprouts offer a savory counterpart that rounds out your meal perfectly.
Vanilla yogurt parfaits: Layering yogurt with granola and fruit creates a light side dish that pairs well while keeping things simple and healthy.
Fruit platter: Serving an assortment of seasonal fruits can enhance your dessert experience by adding freshness and color to the table.

With these serving suggestions, you’re sure to impress family and friends at any gathering! Enjoy creating sweet memories with this deliciously easy 2 Ingredient Cinnamon Roll Apple Cobbler.

Make Ahead and Storage

This 2 Ingredient Cinnamon Roll Apple Cobbler is perfect for meal prep! You can easily store leftovers or even make it ahead of time for a quick dessert option later.

Storing Leftovers

Allow the cobbler to cool completely before storing.
Transfer leftovers to an airtight container.
Store in the fridge for up to 3 days.

Freezing

Allow the cobbler to cool completely.
Cut into portions and wrap each piece tightly in plastic wrap.
Place wrapped pieces in a freezer-safe bag or container.
Freeze for up to 2 months.

Reheating

To reheat, thaw overnight in the fridge if frozen.
Preheat your oven to 350° F.
Place the cobbler in a baking dish and cover with foil.
Heat for about 15-20 minutes, or until warmed through.

FAQs

Here are some common questions about this delightful dessert:

Can I use homemade apple pie filling instead of canned?

Absolutely! If you have homemade apple pie filling, it will work perfectly in this recipe. Just ensure it’s similar in consistency to canned filling.

How do I make the 2 Ingredient Cinnamon Roll Apple Cobbler gluten-free?

To make this recipe gluten-free, simply substitute the regular cinnamon rolls with gluten-free cinnamon rolls that are available at most grocery stores.

Can I prepare the 2 Ingredient Cinnamon Roll Apple Cobbler ahead of time?

Yes! You can prepare it ahead of time by combining the apple filling and cinnamon roll pieces and refrigerating them until you’re ready to bake.

Final Thoughts

I hope you’re as excited about making this 2 Ingredient Cinnamon Roll Apple Cobbler as I am! It’s such a simple yet scrumptious dessert that brings warmth and comfort with every bite. Whether it’s for a cozy family dinner or a sweet treat just for yourself, this recipe is sure to delight. Happy baking, and enjoy every delicious moment!

2 Ingredient Cinnamon Roll Apple Cobbler

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Author: Autumn
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Yield: Serves 8
Category: Dessert
Method: Baking
Cuisine: American

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Description

Indulge in the warm, comforting flavors of our 2 Ingredient Cinnamon Roll Apple Cobbler, a delightful dessert that’s perfect for any occasion. With just two simple ingredients—cinnamon rolls and apple pie filling—you can create a cozy treat that will bring smiles to everyone around the table. This dish combines gooey cinnamon rolls with luscious apples, resulting in a sweet, aromatic experience that’s ideal for busy weeknights or festive gatherings. Whether enjoyed with a scoop of vanilla ice cream or on its own, this cobbler is sure to become a family favorite. Get ready to bake up some happiness!

Ingredients

Scale

1 tube of cinnamon rolls
1 (20 oz) can of apple pie filling

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Instructions

Preheat your oven to 375°F and grease a baking dish lightly.
Cut each cinnamon roll into four pieces and mix them with the apple pie filling until well combined.
Pour the mixture into the greased baking dish and bake for 20-25 minutes or until golden brown.
Once baked, drizzle the included frosting over the top while it's still warm.
Serve warm, optionally topped with vanilla ice cream.