Description
If you’re in search of a deliciously simple treat, look no further than this 3 Ingredient Peanut Butter Fudge! This creamy confection combines the rich flavors of white chocolate and peanut butter to create a delightful dessert that’s perfect for any occasion. Whether you’re hosting a gathering or just want a sweet indulgence at home, this easy fudge recipe is sure to impress friends and family alike. With only three ingredients and minimal preparation time, making this fudge is as enjoyable as eating it!
Ingredients
Scale
- 12 ounces white chocolate chips
- 1.5 cups creamy peanut butter (avoid natural peanut butter)
- 1 can sweetened condensed milk (14 oz.)
Instructions
- Prepare an 8×8 baking dish by spraying it with cooking spray and lining it with parchment paper.
- In a microwave-safe mixing bowl, combine white chocolate chips and creamy peanut butter. Microwave in 30-second intervals, stirring after each until melted and smooth.
- Stir in the sweetened condensed milk until fully combined, ensuring a rich blend.
- Pour the mixture into the prepared baking dish and spread evenly. Refrigerate until set, approximately 2-3 hours.
- Once set, cut into squares and serve.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 15g
- Sodium: 90mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg